Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/133866
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DC FieldValueLanguage
dc.coverage.spatialCommerce
dc.date.accessioned2017-02-13T07:04:47Z-
dc.date.available2017-02-13T07:04:47Z-
dc.identifier.urihttp://hdl.handle.net/10603/133866-
dc.description.abstractAbstract not available newline newline
dc.format.extentxi, 309p., xvii
dc.languageEnglish
dc.relationNo. of references 126
dc.rightsuniversity
dc.titleA study on the production and marketing of milk in Virudhunagar District
dc.title.alternative-
dc.creator.researcherAmutha Rani, S
dc.subject.keywordHypotheses, Liberalization, Cheese, Butter, Homogenizes
dc.description.noteBibliography p. i-ix, Appendix p. i-xvii
dc.contributor.guideThiripurasundari, K
dc.publisher.placeTirunelveli
dc.publisher.universityManonmaniam Sundaranar University
dc.publisher.institutionDepartment of Commerce
dc.date.registeredn.d.
dc.date.completed2012
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Commerce

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01_title.pdfAttached File194.72 kBAdobe PDFView/Open
02_certificate.pdf240 kBAdobe PDFView/Open
03_declaration.pdf203.69 kBAdobe PDFView/Open
04_acknowledgement.pdf108.06 kBAdobe PDFView/Open
05_contents.pdf27.3 kBAdobe PDFView/Open
06_list of tables.pdf283.83 kBAdobe PDFView/Open
07_list of figures.pdf41.74 kBAdobe PDFView/Open
08_abbreviations.pdf34.83 kBAdobe PDFView/Open
09_chapter 1.pdf959.48 kBAdobe PDFView/Open
10_chapter 2.pdf2.28 MBAdobe PDFView/Open
11_chapter 3.pdf2.01 MBAdobe PDFView/Open
12_chapter 4.pdf4.82 MBAdobe PDFView/Open
13_chapter 5.pdf1.5 MBAdobe PDFView/Open
14_chapter 6.pdf1.31 MBAdobe PDFView/Open
15_chapter 7.pdf1.66 MBAdobe PDFView/Open
16_chapter 8.pdf2.97 MBAdobe PDFView/Open
17_chapter 9.pdf1.23 MBAdobe PDFView/Open
18_bibliography.pdf814.72 kBAdobe PDFView/Open
19_appendix.pdf1.03 MBAdobe PDFView/Open


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