1. Shodhganga@INFLIBNET
  2. Savitribai Phule Pune University
  3. Department of Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/133529
Title: Quantitative estimation and enzymatic hydrolysis of starch and dextran in sugar related products
Researcher: Chavan, S M
Guide(s): Jadhav, S J
Keywords: Luconostoc mesenteroides, Chemical composition of sugarcane, Effect of starch on sugar processing, Effects of dextran on sugar processing, Plant material, Composition of sugarcane, Anti-filtering effect, Natural enzyme process, Dextrans and gums, Aspargil
University: Savitribai Phule Pune University
Completed Date: 1998
Abstract: Abstract available newline newline
Pagination: xviii, 189p.
URI: http://hdl.handle.net/10603/133529
Appears in Departments:Department of Chemistry

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/01_title.pdfAttached File16.69 kBAdobe PDFView/Open
01_title.pdf16.69 kBAdobe PDFView/Open
/02_certificate.pdf138.56 kBAdobe PDFView/Open
02_certificate.pdf138.56 kBAdobe PDFView/Open
/03_declaration.pdf128.72 kBAdobe PDFView/Open
03_declaration.pdf128.72 kBAdobe PDFView/Open
04_content.pdf83.6 kBAdobe PDFView/Open
05_acknowledgement.pdf53.58 kBAdobe PDFView/Open
06_list of table.pdf127.23 kBAdobe PDFView/Open
07_list of figure.pdf107.03 kBAdobe PDFView/Open
08_key terms and definitions.pdf88.17 kBAdobe PDFView/Open
09_abstract.pdf347.62 kBAdobe PDFView/Open
10_chapter 1.pdf930.13 kBAdobe PDFView/Open
11_chapter 2.pdf1.75 MBAdobe PDFView/Open
12_chapter 3.pdf1.15 MBAdobe PDFView/Open
13_chapter 4.pdf4.6 MBAdobe PDFView/Open
14_chapter 5.pdf713.54 kBAdobe PDFView/Open
15_bibliography.pdf1.4 MBAdobe PDFView/Open
16_research communication.pdf53.56 kBAdobe PDFView/Open
17_appendix.pdf32.78 kBAdobe PDFView/Open
18_vita.pdf82.79 kBAdobe PDFView/Open
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