Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/132339
Title: | Studies on processing and freezing of green mussel Perna Viridis meat and its prepared products |
Researcher: | Dhananjaya, S |
Guide(s): | Krishnamurthy, M |
Keywords: | Freezing Green Mussel Processing Products |
University: | Mangalore University |
Completed Date: | 31/10/2000 |
Abstract: | Abstract not available |
Pagination: | xiv, 171p. |
URI: | http://hdl.handle.net/10603/132339 |
Appears in Departments: | Department of Bio-Sciences |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 20.92 kB | Adobe PDF | View/Open |
02_dedication.pdf | 4.75 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 21.17 kB | Adobe PDF | View/Open | |
04_certificate.pdf | 31.61 kB | Adobe PDF | View/Open | |
05_acknowledgement.pdf | 66.34 kB | Adobe PDF | View/Open | |
06_table of content.pdf | 9.5 kB | Adobe PDF | View/Open | |
07_list of table.pdf | 130.22 kB | Adobe PDF | View/Open | |
08_list of figures.pdf | 79.72 kB | Adobe PDF | View/Open | |
09_abbreviation.pdf | 15.64 kB | Adobe PDF | View/Open | |
10_chapter 1.pdf | 161.09 kB | Adobe PDF | View/Open | |
11_chapter 2.pdf | 2.62 MB | Adobe PDF | View/Open | |
12_chapter 3.pdf | 1.3 MB | Adobe PDF | View/Open | |
13_chapter 4.pdf | 1.94 MB | Adobe PDF | View/Open | |
14_discussion.pdf | 1.39 MB | Adobe PDF | View/Open | |
15_summary.pdf | 203.82 kB | Adobe PDF | View/Open | |
16_references.pdf | 1.69 MB | Adobe PDF | View/Open |
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