Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/132139
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | Applied Botany | |
dc.date.accessioned | 2017-01-30T10:19:19Z | - |
dc.date.available | 2017-01-30T10:19:19Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/132139 | - |
dc.description.abstract | Abstract not available | |
dc.format.extent | xviii, 188p. | |
dc.language | English | |
dc.relation | 159-188 | |
dc.rights | university | |
dc.title | Quality and shelf life improvement of curd | |
dc.title.alternative | ||
dc.creator.researcher | Kiran, Usha | |
dc.subject.keyword | Curd | |
dc.subject.keyword | Improvement | |
dc.subject.keyword | Life | |
dc.subject.keyword | Quality | |
dc.subject.keyword | Shelf | |
dc.description.note | Data not available | |
dc.contributor.guide | K A, Anu Appaiah | |
dc.publisher.place | Mangalore | |
dc.publisher.university | Mangalore University | |
dc.publisher.institution | Department of Applied Botany | |
dc.date.registered | n.d. | |
dc.date.completed | 31/05/2009 | |
dc.date.awarded | n.d. | |
dc.format.dimensions | 33cm. | |
dc.format.accompanyingmaterial | None | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Applied Botany |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 19.09 kB | Adobe PDF | View/Open |
02_declaration.pdf | 19.68 kB | Adobe PDF | View/Open | |
03_certificate.pdf | 36.32 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 99.98 kB | Adobe PDF | View/Open | |
05_table of content.pdf | 69.12 kB | Adobe PDF | View/Open | |
06_list of abbreviation.pdf | 37.22 kB | Adobe PDF | View/Open | |
07_list of table.pdf | 50.67 kB | Adobe PDF | View/Open | |
08_list of figures.pdf | 34.69 kB | Adobe PDF | View/Open | |
09_list of plates.pdf | 27.52 kB | Adobe PDF | View/Open | |
10_abstract of the thesis.pdf | 133.88 kB | Adobe PDF | View/Open | |
11_chapter 1.pdf | 1.37 MB | Adobe PDF | View/Open | |
12_chapter 2.pdf | 1.06 MB | Adobe PDF | View/Open | |
13_chapter 3.pdf | 2.74 MB | Adobe PDF | View/Open | |
14_chapter 4.pdf | 1.05 MB | Adobe PDF | View/Open | |
15_chapter 5.pdf | 3.29 MB | Adobe PDF | View/Open | |
16_summary and conclusions.pdf | 154.59 kB | Adobe PDF | View/Open | |
17_references.pdf | 1.39 MB | Adobe PDF | View/Open |
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