Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/132139
| Title: | Quality and shelf life improvement of curd |
| Researcher: | Kiran, Usha |
| Guide(s): | K A, Anu Appaiah |
| Keywords: | Curd Improvement Life Quality Shelf |
| University: | Mangalore University |
| Completed Date: | 31/05/2009 |
| Abstract: | Abstract not available |
| Pagination: | xviii, 188p. |
| URI: | http://hdl.handle.net/10603/132139 |
| Appears in Departments: | Department of Applied Botany |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title page.pdf | Attached File | 19.09 kB | Adobe PDF | View/Open |
| 02_declaration.pdf | 19.68 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 36.32 kB | Adobe PDF | View/Open | |
| 04_acknowledgement.pdf | 99.98 kB | Adobe PDF | View/Open | |
| 05_table of content.pdf | 69.12 kB | Adobe PDF | View/Open | |
| 06_list of abbreviation.pdf | 37.22 kB | Adobe PDF | View/Open | |
| 07_list of table.pdf | 50.67 kB | Adobe PDF | View/Open | |
| 08_list of figures.pdf | 34.69 kB | Adobe PDF | View/Open | |
| 09_list of plates.pdf | 27.52 kB | Adobe PDF | View/Open | |
| 10_abstract of the thesis.pdf | 133.88 kB | Adobe PDF | View/Open | |
| 11_chapter 1.pdf | 1.37 MB | Adobe PDF | View/Open | |
| 12_chapter 2.pdf | 1.06 MB | Adobe PDF | View/Open | |
| 13_chapter 3.pdf | 2.74 MB | Adobe PDF | View/Open | |
| 14_chapter 4.pdf | 1.05 MB | Adobe PDF | View/Open | |
| 15_chapter 5.pdf | 3.29 MB | Adobe PDF | View/Open | |
| 16_summary and conclusions.pdf | 154.59 kB | Adobe PDF | View/Open | |
| 17_references.pdf | 1.39 MB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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