Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/130395
Title: Chemical preservatives in relation to control of microbial changes in fishery products
Researcher: Surendnan P K
Guide(s): Gopakumar K
Keywords: Fisheries
Microbial
University: University of Kerala
Completed Date: 07/08/1980
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/130395
Appears in Departments:Faculty of Science

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01_title.pdfAttached File307.28 kBAdobe PDFView/Open
02_certificate and declaration.pdf657.28 kBAdobe PDFView/Open
03_acknowledgement.pdf682.24 kBAdobe PDFView/Open
04_abbreviations.pdf306.29 kBAdobe PDFView/Open
05_contents.pdf3.51 MBAdobe PDFView/Open
06_chapter1.pdf1.23 MBAdobe PDFView/Open
07_chapter2.pdf23.09 MBAdobe PDFView/Open
08_chapter3.pdf13.09 MBAdobe PDFView/Open
09_chapter4.pdf98.99 MBAdobe PDFView/Open
10_chapter5.pdf4.21 MBAdobe PDFView/Open
11_bibliography.pdf14.32 MBAdobe PDFView/Open
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