1. Shodhganga@INFLIBNET
  2. KIIT University
  3. School of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/129232
Title: Process interventions to enhance kitchen refuse biogasification with reference to microbiology an environmental probiotic approach
Researcher: Malesu, Vijay Kumar
Guide(s): Mishra, S
Keywords: Biogasification
Environmental Probiotic Approach
University: KIIT University
Completed Date: 2016
Abstract: Abstract is available newline
Pagination: xv,71
URI: http://hdl.handle.net/10603/129232
Appears in Departments:School of Biotechnology

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01_title.pdfAttached File64.33 kBAdobe PDFView/Open
02_certificate.pdf241.88 kBAdobe PDFView/Open
03_declaration.pdf193.72 kBAdobe PDFView/Open
04_contents.pdf358.56 kBAdobe PDFView/Open
05_acknowledgement.pdf13.4 kBAdobe PDFView/Open
06_abstract.pdf215.5 kBAdobe PDFView/Open
07_abbreviations.pdf151.76 kBAdobe PDFView/Open
08_list of figures and tables.pdf273.21 kBAdobe PDFView/Open
09_chapter 1.pdf232.19 kBAdobe PDFView/Open
10_chapter 2.pdf482.85 kBAdobe PDFView/Open
11_chapter 3.pdf712.45 kBAdobe PDFView/Open
12_chapter 4.pdf1.62 MBAdobe PDFView/Open
13_chapter 5.pdf145.44 kBAdobe PDFView/Open
14_references.pdf414.99 kBAdobe PDFView/Open
15_annexures.pdf281.81 kBAdobe PDFView/Open
16_list of publications.pdf239.36 kBAdobe PDFView/Open
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