Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/127441
Title: | Studies on the level of microbial contamination and the safety measures in some commonly marketed animal food products |
Researcher: | Ahmed, Syed Azhar |
Guide(s): | Sarangi, S K |
Keywords: | Bile Esculin Caesin hydrolysis Electrophoresis Gelatin hydrolysis |
University: | Bangalore University |
Completed Date: | 2014 |
Abstract: | newline |
Pagination: | ix, 185 p. |
URI: | http://hdl.handle.net/10603/127441 |
Appears in Departments: | Department of Microbiology / Biotechnology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 337.23 kB | Adobe PDF | View/Open |
02_certificate.pdf | 326.37 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 314.51 kB | Adobe PDF | View/Open | |
04_acknowledgements.pdf | 722.7 kB | Adobe PDF | View/Open | |
05_contents.pdf | 1.73 MB | Adobe PDF | View/Open | |
06_chapter 1 introduction.pdf | 17.61 MB | Adobe PDF | View/Open | |
07_chapter 2 review of literature.pdf | 14.08 MB | Adobe PDF | View/Open | |
08_chapter 3 materials and methods.pdf | 11.79 MB | Adobe PDF | View/Open | |
09_chapter 4 results.pdf | 24.92 MB | Adobe PDF | View/Open | |
10_chapter 5 discussion.pdf | 8.54 MB | Adobe PDF | View/Open | |
11_chapter 6 summary and conclusion.pdf | 2.38 MB | Adobe PDF | View/Open | |
12_bibliography.pdf | 6.7 MB | Adobe PDF | View/Open | |
13_published article 1.pdf | 5.28 MB | Adobe PDF | View/Open | |
14_published article 2.pdf | 3.47 MB | Adobe PDF | View/Open |
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