Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/127009
Title: Optimization of citric acid production by aspergillus niger MTCC-281 through solid state and submerged Fermentation
Researcher: Kowuri, Srinivasa Reddy
Guide(s): Rao, B Rama
Keywords: Acid
Citric
Optimization
Production
Spergillus
University: Acharya Nagarjuna University
Completed Date: 31/12/2008
Abstract: Abstract available
Pagination: xix, 213p.
URI: http://hdl.handle.net/10603/127009
Appears in Departments:Department of Bio Technology

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01_title page.pdfAttached File27.53 kBAdobe PDFView/Open
02_certificate.pdf44.95 kBAdobe PDFView/Open
03_declaration.pdf36.91 kBAdobe PDFView/Open
04_acknowledgement.pdf50.71 kBAdobe PDFView/Open
05_table of content.pdf149 kBAdobe PDFView/Open
06_abbreviation.pdf35.2 kBAdobe PDFView/Open
07_list of table.pdf77.1 kBAdobe PDFView/Open
08_list of figures.pdf96.08 kBAdobe PDFView/Open
09_abstract.pdf39 kBAdobe PDFView/Open
10_chapter 1.pdf261.58 kBAdobe PDFView/Open
11_chapter 2.pdf1.23 MBAdobe PDFView/Open
12_chapter 3.pdf330.15 kBAdobe PDFView/Open
13_chapter 4.pdf3.71 MBAdobe PDFView/Open
14_references.pdf1.17 MBAdobe PDFView/Open
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