Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/124574
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dc.coverage.spatial
dc.date.accessioned2017-01-06T07:06:57Z-
dc.date.available2017-01-06T07:06:57Z-
dc.identifier.urihttp://hdl.handle.net/10603/124574-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleProduction of Inulinase through Fermentation by using Kluyveromyces species
dc.title.alternative
dc.creator.researcherGurjeet Singh Bedi
dc.description.note
dc.contributor.guideDr Sanjiv Kumar Maheshwari
dc.publisher.placeMoradabad
dc.publisher.universityIFTM University
dc.publisher.institutionBiotechnology
dc.date.registered22-10-2011
dc.date.completed06/04/2016
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Biotechnology

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