1. Shodhganga@INFLIBNET
  2. Madurai Kamaraj University
  3. Department of Genetics
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/123547
Full metadata record
DC FieldValueLanguage
dc.coverage.spatialGenetics
dc.date.accessioned2016-12-23T04:45:24Z-
dc.date.available2016-12-23T04:45:24Z-
dc.identifier.urihttp://hdl.handle.net/10603/123547-
dc.description.abstractNone
dc.format.extent193 p.
dc.languageEnglish
dc.relation-
dc.rightsuniversity
dc.titleProduction of bacteriocin and its application in the control of spoilage bacteria
dc.title.alternative-
dc.creator.researcherKayalvizhi N.
dc.subject.keywordbacteriocin
dc.subject.keywordspoilage bacteria
dc.description.notebibliography p.168-193
dc.contributor.guideGunasekaran P.
dc.publisher.placeMadurai
dc.publisher.universityMadurai Kamraj University
dc.publisher.institutionDepartment of Genetics
dc.date.registeredn.d.
dc.date.completed2009
dc.date.awardedn.d.
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.type.degreePh.D.
dc.source.inflibnetINFLIBNET
Appears in Departments:Department of Genetics

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File106.19 kBAdobe PDFView/Open
02_dedication.pdf11.86 kBAdobe PDFView/Open
03_declaration.pdf9.71 kBAdobe PDFView/Open
04_certificate.pdf35.79 kBAdobe PDFView/Open
05_acknowledgements.pdf20.97 kBAdobe PDFView/Open
06_abbreviations.pdf12.75 kBAdobe PDFView/Open
07_contents.pdf20.96 kBAdobe PDFView/Open
08_chapter 1.pdf56.13 kBAdobe PDFView/Open
09_chapter 2.pdf2.13 MBAdobe PDFView/Open
10_chapter 3.pdf163.77 kBAdobe PDFView/Open
11_chapter 4.pdf6.09 MBAdobe PDFView/Open
12_chapter 5.pdf99.44 kBAdobe PDFView/Open
13_summary.pdf33.19 kBAdobe PDFView/Open
14_references.pdf205.07 kBAdobe PDFView/Open
15_publications.pdf661.51 kBAdobe PDFView/Open
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