Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/12044
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DC FieldValueLanguage
dc.coverage.spatialen_US
dc.date.accessioned2013-10-21T12:34:03Z-
dc.date.available2013-10-21T12:34:03Z-
dc.date.issued2013-10-21-
dc.identifier.urihttp://hdl.handle.net/10603/12044-
dc.description.abstractnewlineen_US
dc.format.extent256p.en_US
dc.languageEnglishen_US
dc.relation--en_US
dc.rightsuniversityen_US
dc.titleOleresin Extraction and Product Development from Wood Appleen_US
dc.title.alternativeen_US
dc.creator.researcherJha, Abhilashaen_US
dc.subject.keywordFood Technologyen_US
dc.subject.keywordOleresinen_US
dc.subject.keywordWood Appleen_US
dc.description.noteBibliography p.238-249, Appendices p.250 - 256en_US
dc.contributor.guideBhatt, Devendra Kumaren_US
dc.publisher.placeJhansien_US
dc.publisher.universityBundelkhand Universityen_US
dc.publisher.institutionInstitute of Food Science and Technologyen_US
dc.date.registeredn.d.en_US
dc.date.completed2009en_US
dc.date.awardeden_US
dc.format.dimensionsen_US
dc.format.accompanyingmaterialDVDen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:Institute of Food Science & Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File157.54 kBAdobe PDFView/Open
02_acknowledgements.pdf264.13 kBAdobe PDFView/Open
03_certificate.pdf107.48 kBAdobe PDFView/Open
04_declaration.pdf60.76 kBAdobe PDFView/Open
05_contents.pdf667.57 kBAdobe PDFView/Open
06_list of tables.pdf412.56 kBAdobe PDFView/Open
07_list of figures.pdf298.72 kBAdobe PDFView/Open
08_chapter 1.pdf810.41 kBAdobe PDFView/Open
10_chapter 3.pdf40.49 MBAdobe PDFView/Open
11_chapter 4.pdf1.31 MBAdobe PDFView/Open
12_bibliography.pdf2 MBAdobe PDFView/Open
13_appendix.pdf644.35 kBAdobe PDFView/Open


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