Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/118797
Full metadata record
DC FieldValueLanguage
dc.coverage.spatialLabour Welfare
dc.date.accessioned2016-10-26T04:31:49Z-
dc.date.available2016-10-26T04:31:49Z-
dc.identifier.urihttp://hdl.handle.net/10603/118797-
dc.description.abstractAbstract not available
dc.format.extentx, 199p.
dc.languageEnglish
dc.relation182-199
dc.rightsuniversity
dc.titleFood for work through care a case study of tribal farmers in some selected villages of Orissa
dc.title.alternative
dc.creator.researcherMohapatra, Pramoda Kumar
dc.subject.keywordEconomic
dc.subject.keywordFood
dc.subject.keywordStudy
dc.subject.keywordTribal
dc.subject.keywordWork
dc.description.noteData not available
dc.contributor.guideKumar, A
dc.publisher.placeBhubaneshwar
dc.publisher.universityUtkal University
dc.publisher.institutionDepartment of Zoology
dc.date.registeredn.d.
dc.date.completed31/08/1984
dc.date.awardedn.d.
dc.format.dimensions29cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Zoology

Files in This Item:
File Description SizeFormat 
01_title page.pdfAttached File49.76 kBAdobe PDFView/Open
02_certificate.pdf68.5 kBAdobe PDFView/Open
03_acknowledgement.pdf139.81 kBAdobe PDFView/Open
04_content.pdf36.09 kBAdobe PDFView/Open
05_list of table.pdf76.02 kBAdobe PDFView/Open
06_chapter 1.pdf449.5 kBAdobe PDFView/Open
07_chapter 2.pdf1.25 MBAdobe PDFView/Open
08_chapter 3.pdf1.06 MBAdobe PDFView/Open
09_chapter 4.pdf721.15 kBAdobe PDFView/Open
10_chapter 5.pdf1.49 MBAdobe PDFView/Open
11_chapter 6.pdf1.8 MBAdobe PDFView/Open
12_conclusions and suggested recommendations.pdf207.92 kBAdobe PDFView/Open
13_bibliography.pdf571.25 kBAdobe PDFView/Open


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: