Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/116860
| Title: | Biotechnological management of spirulina SPP to upgrade its dietary value and suitability for human and Fish consumption |
| Researcher: | Kaur, Manjeet |
| Guide(s): | Behera, B K |
| Keywords: | Culture Dietary Fish Human Upgrade |
| University: | Maharshi Dayanand University |
| Completed Date: | 30/09/2003 |
| Abstract: | Abstract not available |
| Pagination: | xii, 123p. |
| URI: | http://hdl.handle.net/10603/116860 |
| Appears in Departments: | Department of Bio Sciences |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title page.pdf | Attached File | 31.57 kB | Adobe PDF | View/Open |
| 02_declaration.pdf | 25.79 kB | Adobe PDF | View/Open | |
| 03_dedication.pdf | 3.62 kB | Adobe PDF | View/Open | |
| 04_content.pdf | 90.18 kB | Adobe PDF | View/Open | |
| 05_symbols and abbreviations.pdf | 65.25 kB | Adobe PDF | View/Open | |
| 06_chapter 1.pdf | 2.44 MB | Adobe PDF | View/Open | |
| 07_chapter 2.pdf | 1.3 MB | Adobe PDF | View/Open | |
| 08_chapter 3.pdf | 2.31 MB | Adobe PDF | View/Open | |
| 09_chapter 4.pdf | 499.38 kB | Adobe PDF | View/Open | |
| 10_chapter 5.pdf | 470.57 kB | Adobe PDF | View/Open | |
| 11_chapter 6.pdf | 810.63 kB | Adobe PDF | View/Open | |
| 12_bibliography.pdf | 719.17 kB | Adobe PDF | View/Open |
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