Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/115591
Title: The nutritional quality of mulberry leaves in relation to their age and variety and its effect on silkworm Bombyx mori L
Researcher: Janarthanan, S
Guide(s): Krishnan, M
Keywords: Nutritional quality, Mulberry leaves, Silkworm, Bombyx mori L
University: Bharathidasan University
Completed Date: 1995
Abstract: Abstract not available newline newline
Pagination: 122p.
URI: http://hdl.handle.net/10603/115591
Appears in Departments:Department of Biotechnology

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01_title.pdfAttached File129.2 kBAdobe PDFView/Open
02_certificate.pdf228.86 kBAdobe PDFView/Open
03_declaration.pdf110.54 kBAdobe PDFView/Open
04_acknowledgement.pdf177.64 kBAdobe PDFView/Open
05_contents.pdf72.8 kBAdobe PDFView/Open
06_chapter 1.pdf68.8 kBAdobe PDFView/Open
07_chapter 2.pdf467.05 kBAdobe PDFView/Open
08_chapter 3.pdf1.46 MBAdobe PDFView/Open
09_chapter 4.pdf5.14 MBAdobe PDFView/Open
10_chapter 5.pdf1.13 MBAdobe PDFView/Open
11_chapter 6.pdf1.23 MBAdobe PDFView/Open
12_chapter 7.pdf123.81 kBAdobe PDFView/Open
13_bibliography.pdf915.74 kBAdobe PDFView/Open
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