Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/115013
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dc.coverage.spatialBiotechnology
dc.date.accessioned2016-10-17T10:52:22Z-
dc.date.available2016-10-17T10:52:22Z-
dc.identifier.urihttp://hdl.handle.net/10603/115013-
dc.description.abstractAbstract not available newline newline
dc.format.extentix, 284p.
dc.languageEnglish
dc.relationNo. of references 350
dc.rightsuniversity
dc.titleDevelopment of novel biosurfactants from marine actinobacteria process optimization in vitro evaluation and molecular analysis
dc.title.alternative-
dc.creator.researcherSeghal Kiran, G
dc.subject.keywordNovel biosurfactants, Marine actinobacteria, Process optimization, Vitro evaluation, Molecular analysis
dc.description.noteBibliography p. 244-283
dc.contributor.guideSivaramaKrishnan, S
dc.publisher.placeTiruchirappalli
dc.publisher.universityBharathidasan University
dc.publisher.institutionDepartment of Biotechnology
dc.date.registeredn.d
dc.date.completed2009
dc.date.awardedn.d
dc.format.dimensions-
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File191.28 kBAdobe PDFView/Open
02_certificate.pdf359.91 kBAdobe PDFView/Open
03_declaration.pdf23.69 kBAdobe PDFView/Open
04_acknowledgements.pdf94.54 kBAdobe PDFView/Open
05_contents.pdf33.96 kBAdobe PDFView/Open
06_abbreviations.pdf54.92 kBAdobe PDFView/Open
07_introduction.pdf495.17 kBAdobe PDFView/Open
08_objective.pdf39.6 kBAdobe PDFView/Open
09_review of literature.pdf2.26 MBAdobe PDFView/Open
10_chapter 1.pdf2.98 MBAdobe PDFView/Open
11_chapter 2.pdf5.21 MBAdobe PDFView/Open
12_chapter 3.pdf3.3 MBAdobe PDFView/Open
13_chapter 4.pdf3.9 MBAdobe PDFView/Open
14_chapter 5.pdf1.9 MBAdobe PDFView/Open
15_summary.pdf194.78 kBAdobe PDFView/Open
16_conclusion and recommendations.pdf38.11 kBAdobe PDFView/Open
17_references.pdf2.03 MBAdobe PDFView/Open
18_publications.pdf30.31 kBAdobe PDFView/Open


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