Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/114475
Title: | Evaluation of antioxidant activity of some selected fruits of North East India a biochemical approach |
Researcher: | Mudoi, Tiluttama |
Guide(s): | Deka, D C |
Keywords: | Evaluation Biochemical Approach Antioxidant Activity |
University: | Gauhati University |
Completed Date: | 28/09/2011 |
Abstract: | Abstract available |
Pagination: | xvii, 191p. |
URI: | http://hdl.handle.net/10603/114475 |
Appears in Departments: | Department of Chemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 24.58 kB | Adobe PDF | View/Open |
02_dedication.pdf | 4.72 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 23.66 kB | Adobe PDF | View/Open | |
04_certificate.pdf | 74.87 kB | Adobe PDF | View/Open | |
05_acknowledgement.pdf | 70.21 kB | Adobe PDF | View/Open | |
06_abstract.pdf | 209.15 kB | Adobe PDF | View/Open | |
07_content.pdf | 106.6 kB | Adobe PDF | View/Open | |
08_abbreviation.pdf | 18.94 kB | Adobe PDF | View/Open | |
09_chapter 1.pdf | 2.1 MB | Adobe PDF | View/Open | |
10_chapter 2.pdf | 2.95 MB | Adobe PDF | View/Open | |
11_chapter 3.pdf | 2.46 MB | Adobe PDF | View/Open | |
12_chapter 4.pdf | 1.5 MB | Adobe PDF | View/Open | |
13_summary and conclusions.pdf | 191 kB | Adobe PDF | View/Open | |
14_list of publication.pdf | 69.69 kB | Adobe PDF | View/Open |
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