1. Shodhganga@INFLIBNET
  2. Bundelkhand University
  3. department of Animal Husbandary and dairying
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/10969
Title: To study the physico chemical and microbiological quality of fresh and stored pera
Researcher: Dwivedi, Pankaj
Guide(s): Upadhyaya, P K
Singh, Hari
Keywords: chemical
microbiology
micro- organisms
milk
physico
Upload Date: 9-Sep-2013
University: Bundelkhand University
Completed Date: 2003
Abstract: None
Pagination: 235 p.
URI: http://hdl.handle.net/10603/10969
Appears in Departments:department of Animal Husbandary and dairying

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File399.26 kBAdobe PDFView/Open
02_dedication.pdf316.27 kBAdobe PDFView/Open
03_certificate.pdf166.22 kBAdobe PDFView/Open
04_declaration.pdf64.9 kBAdobe PDFView/Open
05_acknwoledgements.pdf226.29 kBAdobe PDFView/Open
06_contents.pdf56.07 kBAdobe PDFView/Open
07_chapter 1.pdf729.83 kBAdobe PDFView/Open
08_chapter 2.pdf2.75 MBAdobe PDFView/Open
09_chapter 3.pdf2.05 MBAdobe PDFView/Open
10_chapter 4.pdf417.93 kBAdobe PDFView/Open
11_chapter 5.pdf147.11 kBAdobe PDFView/Open
12_chapter 6.pdf413.41 kBAdobe PDFView/Open
13_chapter 7.pdf16.62 MBAdobe PDFView/Open
14_chapter 8.pdf1.43 MBAdobe PDFView/Open
15_chapter 9.pdf273.14 kBAdobe PDFView/Open
16_biblography.pdf756.03 kBAdobe PDFView/Open
17_appendix.pdf299.89 kBAdobe PDFView/Open
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