Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/109566
Title: | Dietary intake of aflatoxin and risk assessment |
Researcher: | Vasanthi, Siruguri |
Guide(s): | Bhat, Ramesh V and Subbulakshmi, G |
Keywords: | Aspergillus flavus, Aspergillus parasiticus, Chemistry of Aflatoxins, Vegetable Products |
University: | SNDT Womens University |
Completed Date: | 1993 |
Abstract: | Abstract not available newline newline |
Pagination: | v, 147p. |
URI: | http://hdl.handle.net/10603/109566 |
Appears in Departments: | Department of Food Science and Nutrition |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 30.33 kB | Adobe PDF | View/Open |
02_certificate.pdf | 37.7 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 28.09 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 108.86 kB | Adobe PDF | View/Open | |
05_contents.pdf | 24.25 kB | Adobe PDF | View/Open | |
06_list of tables.pdf | 98.27 kB | Adobe PDF | View/Open | |
07_list of figures.pdf | 70.07 kB | Adobe PDF | View/Open | |
08_chapter 1.pdf | 113.64 kB | Adobe PDF | View/Open | |
09_chapter 2.pdf | 1.59 MB | Adobe PDF | View/Open | |
10_chapter 3.pdf | 1.04 MB | Adobe PDF | View/Open | |
11_chapter 4.pdf | 5.46 MB | Adobe PDF | View/Open | |
12_chapter 5.pdf | 389.65 kB | Adobe PDF | View/Open | |
13_chapter 6.pdf | 1.13 MB | Adobe PDF | View/Open | |
14_list of publications.pdf | 27.47 kB | Adobe PDF | View/Open |
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