Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/109105
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dc.coverage.spatial
dc.date.accessioned2016-10-10T07:40:33Z-
dc.date.available2016-10-10T07:40:33Z-
dc.identifier.urihttp://hdl.handle.net/10603/109105-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleRole of quorum sensing in food related bacteria
dc.title.alternative
dc.creator.researcherJamuna Bai, A.
dc.subject.keywordFood-Borne Bacteria
dc.subject.keywordFood Spoilage Bacteria
dc.subject.keywordPseudomonas
dc.subject.keywordQuorum Sensing
dc.subject.keywordQuorum Sensing - Bacteria
dc.description.note
dc.contributor.guideRai, V. Ravishankar
dc.publisher.placeMysore
dc.publisher.universityUniversity of Mysore
dc.publisher.institutionDepartment of Studies in Microbiology
dc.date.registered
dc.date.completed2015
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
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01_title.pdfAttached File13.18 kBAdobe PDFView/Open
02_certificate.pdf13.42 kBAdobe PDFView/Open
03_acknowledgements.pdf20.88 kBAdobe PDFView/Open
04_list of contents.pdf16.91 kBAdobe PDFView/Open
05_list of tables.pdf16.13 kBAdobe PDFView/Open
06_list of figures.pdf38.48 kBAdobe PDFView/Open
07_abbreviations.pdf27.21 kBAdobe PDFView/Open
08_list of publications.pdf17.44 kBAdobe PDFView/Open
09_abstract.pdf29.98 kBAdobe PDFView/Open
10_chapter 1.pdf637.28 kBAdobe PDFView/Open
11_chapter 2.pdf918.49 kBAdobe PDFView/Open
12_chapter 3.pdf495.85 kBAdobe PDFView/Open
13_chapter 4.pdf234.74 kBAdobe PDFView/Open
14_chapter 5.pdf298.49 kBAdobe PDFView/Open
15_chapter 6.pdf743.63 kBAdobe PDFView/Open
16_summary and conclusion.pdf42.57 kBAdobe PDFView/Open
17_references.pdf135.84 kBAdobe PDFView/Open


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