Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/103445
Title: | Phytase producing bacteria from fresh fish gut and their application in formulation of plant based |
Researcher: | Suhas Kumar Dan |
Guide(s): | Arun Kumar Ray |
Keywords: | Fresh fish |
University: | Visva Bharti University |
Completed Date: | |
Abstract: | newline |
Pagination: | 35cm |
URI: | http://hdl.handle.net/10603/103445 |
Appears in Departments: | Department of Zoology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 180.86 kB | Adobe PDF | View/Open |
02_certificate.pdf | 187 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 155.93 kB | Adobe PDF | View/Open | |
04_content.pdf | 200.02 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 229.99 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 419.57 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 427.43 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 2.9 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 467.19 kB | Adobe PDF | View/Open | |
10_summary.pdf | 343.69 kB | Adobe PDF | View/Open | |
11_bibliography.pdf | 724.92 kB | Adobe PDF | View/Open | |
12_publication.pdf | 4.17 MB | Adobe PDF | View/Open |
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