1. Shodhganga@INFLIBNET

Browsing by Researcher/Guide Singh, Vasudeva

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Upload DateTitleResearcherGuide(s)
30-Jul-2018Lowering of starch digestibility by modification of inherent starch by cross linking in rice Oryza sativa L varietiesHameedabanu N. ItagiSingh, Vasudeva
18-Jul-2016Phytochemical composition and antioxidant properties of Indian maize genotypes with reference to the production of maize noodlesDas, Amit KumarSingh, Vasudeva
21-Feb-2017Quality profile of rice noodles with low glycemic index low carbohydrate digestibilitySavitha, Y. S.Singh, Vasudeva
Showing results 1 to 3 of 3