Browsing by Researcher/Guide Khatkar, B S
Showing results 1 to 6 of 6
Upload Date | Title | Researcher | Guide(s) |
---|---|---|---|
26-Apr-2016 | Biochemical characterization and functional properties of wheat varieties in relation to instant noodle quality | Gulia, Neelam | Khatkar, B S |
15-Jun-2015 | Biochemical characterization of gliadins of Indian wheat varieties | Barak, Sheweta | Khatkar, B S |
25-Feb-2020 | Characterization and functionality of fats oils in relation to quality of cookies | Amita Devi | Khatkar, B S |
16-Mar-2019 | Isolation and functionality testing of low molecular weight glutenin subunits of Indian wheat | Dangi, Priya | Khatkar, B S |
14-Mar-2019 | Isolation characterization and food applications of pseudocereal starch | Ritu | Khatkar, B S |
16-Mar-2019 | Microstructural thermoanalytical and functional assessment of wheat storage prolamins | Chaudhary, Nisha | Khatkar, B S |