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Browsing by Researcher/Guide Jeevaratnam, K.

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Showing results 1 to 6 of 6

Upload Date	Title	Researcher	Guide(s)
23-Mar-2020	Characterization of antibacterial and antifungal lactic acid bacteria isolates and evaluation of their probiotic potential in vitro and in vivo	Venkata Satyanarayana N	Jeevaratnam, K.
23-Mar-2020	Characterization of lactic acid bacteria isolated from idli batter fermented with piper betle leaves their probiotic properties and antimicrobial peptides	Sadishkumar, V	Jeevaratnam, K.
4-Jun-2019	Identification functional evaluation of lactobacilli isolates from uttapam batter fermented with piper betle and characterization of antimicrobial substances and exopolysaccharide from weissella confuse	Ashwini Kumar Dubey	Jeevaratnam, K.
23-Sep-2014	Identification and Probiotic Evaluation of COCCI from Idly Batter and Characterization of Antimicrobial Substances from Pediococcus Pentosaceus VJ13 and Exopolysaccharide from Leuconostoc Lactis VJ52	Vidhyasagar, V.	Jeevaratnam, K.
20-Aug-2014	Isolation and Molecular Characterization of Antimicrobial Substances and the Producer Lactobacilli from Idli Batter and their Evaluation for Probiotic Properties	Jayaprabha Agaliya, P.	Jeevaratnam, K.
25-May-2022	Purification and characterization of antimicrobial substances from a potent probiotic Lactobacillus plantarum KJB23 isolate and the extract of Piper betle L leaves	Kavitha, S.	Jeevaratnam, K.

Showing results 1 to 6 of 6