Browsing by Researcher/Guide J. Chakrabarty and A. Bhattacharjee
Showing results 1 to 2 of 2
Upload Date | Title | Researcher | Guide(s) |
---|---|---|---|
17-Feb-2023 | Improvement of Nutritional Quality of Fish during Conventional Frying Process A Novel Approach Using Artificial Intelligence | Tithli Sadhu | J. Chakrabarty and A. Bhattacharjee |
17-Feb-2023 | Improvement of Nutritional Quality of Fish during Conventional Frying Process A Novel Approach Using Artificial Intelligence | Tithli Sadhu | J. Chakrabarty and A. Bhattacharjee |