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Upload Date	Title	Researcher	Guide(s)
28-Dec-2017	Formulation of a low cost nutritious supplementary food its physiological as well as nutritional evaluation on experimental animal and its sensory evaluation among the human subjects	Chakraborty, Sagarika	De, Santa Datta
1-Sep-2017	Studies on the arsenic exposure through cooked food and role of dietary nutrients in arsenical manifestations in human subjects	Deb, Debasree	De, Santa Datta

Showing results 1 to 2 of 2