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Shodhganga
: a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Shodhganga@INFLIBNET
Browsing by Researcher/Guide Sheth, Mini
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Showing results 7 to 10 of 10
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10-Sep-2015
Occurrence of chemical and sensory changes during intermittent frying of french fries and bhajias in groundnut and cottonseed oil and studying the association between the fried food intake by the Gujarati housewives and non communicable diseases
Gupta, Ashima
Sheth, Mini
21-Apr-2023
Role of fructooligosaccharide buttermilk and biogenic metabolites released from fermented beverage ambil as a communicator between gut and brain
Dwivedi, Shruti
Sheth, Mini
9-Apr-2018
Sensory evaluation of fructooligosaccharide fos added popular recipes of India and its role in modulating anthropometric indices gut flora and lipopolysaccharide lps in obese young adults of urban vadodara
Jain, Nidhi
Sheth, Mini
27-Jan-2017
Sensory evaluation of fructooligosaccharide FOS added foods and its impact on gut health and biochemical parameters in obese industrial employees of rural Vadodara
Gupta, Neha
Sheth, Mini