Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/243493
Title: Nutritional Value and Phytochemical Study of Selected Wild Edible Plants Consumed by Bodos of Assam
Researcher: Narzay Hwiyang
Guide(s): Basumatary Sanjay
Keywords: Life Sciences,Plant and Animal Science,Plant Sciences,Phytochemical,Wild,Edible plants,Bodos,Assam
University: Bodoland University
Completed Date: 2019
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/243493
Appears in Departments:Department of Biotechnology

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7 contents of thesis.pdfAttached File60.03 kBAdobe PDFView/Open
certificate.pdf301.66 kBAdobe PDFView/Open
chapter-1.pdf348.11 kBAdobe PDFView/Open
chapter-2.pdf16.81 MBAdobe PDFView/Open
chapter-3.pdf87.53 kBAdobe PDFView/Open
chapter-4.pdf310.83 kBAdobe PDFView/Open
chapter-5.pdf41.15 MBAdobe PDFView/Open
chapter-6.pdf611.89 kBAdobe PDFView/Open
chapter-7.pdf111.62 kBAdobe PDFView/Open
conclusion.pdf17.37 kBAdobe PDFView/Open
title.pdf113.33 kBAdobe PDFView/Open


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