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Title: Characterization of bioactive and biochemical constituents in spondias mangifera fruit
Researcher: Prasad, Siva M
Guide(s): Aradhya, S M
Keywords: Biotechnology
spondias mangifera fruit
Upload Date: 17-Feb-2014
University: University of Mysore
Completed Date: 2008
Abstract: None
Pagination: 155p.
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File67.53 kBAdobe PDFView/Open
02_declaration.pdf156.97 kBAdobe PDFView/Open
03_certificate.pdf125.1 kBAdobe PDFView/Open
04_dedication.pdf228.47 kBAdobe PDFView/Open
05_acknowledgement.pdf79.92 kBAdobe PDFView/Open
06_list of figures.pdf116.57 kBAdobe PDFView/Open
07_list of tables.pdf97.52 kBAdobe PDFView/Open
08_abbreviations.pdf61.9 kBAdobe PDFView/Open
09_contents.pdf183.73 kBAdobe PDFView/Open
10_introduction.pdf2.75 MBAdobe PDFView/Open
11_chapter 1.pdf659.86 kBAdobe PDFView/Open
12_chapter 2.pdf1.14 MBAdobe PDFView/Open
13_chapter 3.pdf738.79 kBAdobe PDFView/Open
14_chapter 4.pdf1.22 MBAdobe PDFView/Open

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