Department of Home Science : [109] Collection home page

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Collection's Items (Sorted by Upload Date in Descending order): 1 to 20 of 109
Upload DateTitleResearcherGuide(s)
21-Sep-2022Vidyarthi Pratyakshikaran ke Sandarbh mein Vyavsayik Sikchan Sansthanon ka MulyankanSingh, ShivaniVyas, Charu
12-Sep-2022A Study On Traditional Costumes Of Tibetans In Exile And Designing Garments For Contemporary Wear Using Traditional TextilesGoyal, ChaviPant, Suman
6-Jul-2022Nutritional Antioxidant Profile of Jerusalem Artichoke and Hypoglycemic Effect of Indian Flat Breads Fortified With Its Power on Type 2 DiabeticsGupta, DikshaChaturvedi, Neelam
27-Jun-2022Delineating the Prevalence of Metabolic Syndrome in Punjabi Community and Determining the Ameliorative Effect of Nutrition Exercise Intervention StrategiesDhawan, DeepikaSharma, Sheel
24-Jun-2022Physiochemical and antioxidant potential of composite flour of Eragrostis Tef and Phaseolus Vulgaris enriched by Citrullus Lantus and development of gluten free baked productsAkanshaChauhan, Ekta Singh
24-Jun-2022Prevalence of vitamin D deficiency and its association with selected health complications among adolescent girls of two different geographical areas a comparative studyRikhari, AditiBisla, Gita
25-Mar-2022Food and nutrition security and its association with nutritional status of rural middle school childrenUpadhyay, PragyaBisla, Gita
25-Mar-2022Efficacy of Yoga Intervention on Psychological Well Being among Postpartum WomenYadav, PoojaChandra Kumari
25-Mar-2022Evaluation of effectiveness of nutrition education in strengthening the mid day meal programmeUpadhyay, BabitaKumari Geeta
22-Mar-2022Dietary intake and physical activity level in adult obese Omani women A Cross Sectional StudySeth, MonikaJain, Monika
16-Mar-2022Impact of academic interventions on learning of mathematics and science among slow learners of primary schoolsArchana KumariVyas, Charu and Saxena, Radha Rani
25-Feb-2022Impact of Intervention Programme Upon Mental Health of OrphansSingh, AkshitaSuvidha
16-Feb-2022Physiochemical Textural Microbial and Sensory Characteristics of Cheese Paneer Yoghurt and Ice Cream Prepared From Soya Milk Oat Milk and Coconut MilkGupta, ShristiBisla, Gita
16-Feb-2022Nutritional and Phytochemical Analyses of Edible Flowers Balanites aegyptiaca Butea monosperma and Hibiscus sabdariffa and Development of Food Products Incorporating ThemSrivastava, ShivaniChauhan, Ekta Singh
16-Feb-2022Development of dietary quality index for school children and assessment of Association between dietary quality and nutritional statusChamoli,RitushriJain, Monika
15-Feb-2022Nutraceutical Potential and Product Development Using Composite Flour of Non Conventional Seeds Cassia fistula and Albizia lebbeckYadav, ShivangiChauhan, Ekta Singh
14-Feb-2022Parental choice of play activities and play materials for preschool childrenGautam, MridulaBansal, Indu
14-Feb-2022Anthropometric measurements and their association with specific health problems among adult urban WomenMahimaBisla, Gita
14-Feb-2022Workplace Assessment and Ergonomic Designing of Workstation for Checkout OperatorsNabila RehmanCharpe, Namrata Arora
14-Feb-2022Effect of food base supplementation of parsley petroselinum crispum and chamomile matricaria chamomilla L leaves on Hematological perameters of adolescent girlsAishwarya, JayaChauhan, Ekta Singh
Collection's Items (Sorted by Upload Date in Descending order): 1 to 20 of 109