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Title: Comparative studies on the unsaponifiable constituents of Indian Cow and Buffalo milk fat with special reference to sterols
Researcher: Bindal, Mohinder Pal
Guide(s): Jain, M K
Keywords: Unsaponifiable
University: Panjab University
Completed Date: 31/12/1972
Abstract: Abstract not available
Pagination: xi, 121p.
Appears in Departments:Department of Dairy Chemistry

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01_title page.pdfAttached File61.42 kBAdobe PDFView/Open
02_certificate.pdf58.33 kBAdobe PDFView/Open
03_preface.pdf104.24 kBAdobe PDFView/Open
04_acknowledgement.pdf96.73 kBAdobe PDFView/Open
05_content.pdf431.94 kBAdobe PDFView/Open
06_chapter 1.pdf258.21 kBAdobe PDFView/Open
07_chapter 2.pdf2.7 MBAdobe PDFView/Open
08_chapter 3.pdf217.75 kBAdobe PDFView/Open
09_chapter 4.pdf125.27 kBAdobe PDFView/Open
10_chapter 5.pdf1.51 MBAdobe PDFView/Open
11_research and discussion.pdf4.57 MBAdobe PDFView/Open
12_summary.pdf769.86 kBAdobe PDFView/Open
13_appendix 1.pdf2.88 MBAdobe PDFView/Open
14_appendix 2.pdf46.31 MBAdobe PDFView/Open
15_references.pdf1.14 MBAdobe PDFView/Open
16_list of publication.pdf67.61 kBAdobe PDFView/Open

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