Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/70757
Title: Fermentation of rice and related products by bacillus sp
Researcher: Nandakumar. M P
Guide(s): Chandrasekaran, M
Keywords: Bacillus and their amylases
Enzyme studies
Growth studies
Immobilization
Screening of amylolytic bacillus
Source of amylase producing bacteria
University: Cochin University of Science and Technology
Completed Date: 06/1990
Abstract: newline
Pagination: 289p.
URI: http://hdl.handle.net/10603/70757
Appears in Departments:Department of Applied Chemistry

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01_title.pdfAttached File41.39 kBAdobe PDFView/Open
02_certificate.pdf38.62 kBAdobe PDFView/Open
03_declaration.pdf36.53 kBAdobe PDFView/Open
04_acknowledgement.pdf46.91 kBAdobe PDFView/Open
05_contents.pdf70 kBAdobe PDFView/Open
06_chapter 1.pdf226.52 kBAdobe PDFView/Open
07_chapter 2.pdf331.91 kBAdobe PDFView/Open
08_chapter 3.pdf2.14 MBAdobe PDFView/Open
09_chapter 4.pdf250.82 kBAdobe PDFView/Open
10_chapter 5.pdf65.67 kBAdobe PDFView/Open
11_references.pdf126.37 kBAdobe PDFView/Open


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