Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/69928
Title: Enzymatic synthesis and antioxidant properties of tea polyphenolic derivatives kinetic and mechanistic studies
Researcher: Gogoi, Parikshit
Guide(s): Rao, P G
Keywords: Antioxidant
Atherosclerosis
Diabetes
Laccase
Polyphenols
Prevention
Tannins
Tea
University: Gauhati University
Completed Date: 31/12/2009
Pagination: 
URI: http://hdl.handle.net/10603/69928
Appears in Departments:Department of Engineering

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01_title page.pdfAttached File23.03 kBAdobe PDFView/Open
02_dedicated.pdf4.78 kBAdobe PDFView/Open
03_certificate.pdf67.65 kBAdobe PDFView/Open
04_declaration.pdf19.23 kBAdobe PDFView/Open
05_acknowledgement.pdf40.08 kBAdobe PDFView/Open
06_content.pdf106.55 kBAdobe PDFView/Open
07_abstract.pdf255.9 kBAdobe PDFView/Open
08_references.pdf55.46 kBAdobe PDFView/Open
09_chapter 1.pdf1.1 MBAdobe PDFView/Open
10_chapter 2.pdf912.71 kBAdobe PDFView/Open
11_chapter 3.pdf1.69 MBAdobe PDFView/Open
12_chapter 4.pdf1.44 MBAdobe PDFView/Open
13_chapter 5.pdf848.03 kBAdobe PDFView/Open
14_chapter 6.pdf1.26 MBAdobe PDFView/Open
15_recommendation for future work.pdf36.18 kBAdobe PDFView/Open
16_sample calculations.pdf56 kBAdobe PDFView/Open
17_list of symbols.pdf105.87 kBAdobe PDFView/Open
18_annexure a.pdf398.06 kBAdobe PDFView/Open
19_annexure b.pdf2.39 MBAdobe PDFView/Open


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