Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/69920
Title: Influence of ascorbic acid in the process of glycolysis
Researcher: Sarkar, Chira Ranjan
Guide(s): Goswami, P
Keywords: Acid
Amylase
Ascorbic
Cellular
Glycolysis
Lactic
Pyruvic
Reversible
University: Gauhati University
Completed Date: 31/12/1974
Abstract: Abstract not available
Pagination: 
URI: http://hdl.handle.net/10603/69920
Appears in Departments:Department of Botany

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01_title page.pdfAttached File18.32 kBAdobe PDFView/Open
02_certificate.pdf23.66 kBAdobe PDFView/Open
03_acknowledgement.pdf39.65 kBAdobe PDFView/Open
04_content.pdf35.71 kBAdobe PDFView/Open
05_chapter 1.pdf3.48 MBAdobe PDFView/Open
06_chapter 2.pdf598.29 kBAdobe PDFView/Open
07_chapter 3.pdf669.71 kBAdobe PDFView/Open
08_chapter 4.pdf416.48 kBAdobe PDFView/Open
09_chapter 5.pdf302.73 kBAdobe PDFView/Open
10_chapter 6.pdf202.5 kBAdobe PDFView/Open
11_discussion.pdf120.63 kBAdobe PDFView/Open
12_summary.pdf147.2 kBAdobe PDFView/Open
13_bibliography.pdf694.65 kBAdobe PDFView/Open


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