Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/269869
Title: Studies on the chemical and biochemical changes during germination and ripening in winged bean
Researcher: Singh, Suresh Kumar .
Guide(s): Viswanathan, P. N..
Keywords: chemical biochemical germination ripening winged bean
Life Sciences,Agricultural Sciences,Agronomy
University: Chhatrapati Sahuji Maharaj University
Completed Date: 1990
Abstract: SUMMARY P. 98-103; newlineBIBLIOGRAPHY P. 104-115 newline
Pagination: XX, P. 71
URI: http://hdl.handle.net/10603/269869
Appears in Departments:Department of Agricultural Sciences

Files in This Item:
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01_title.pdfAttached File306.89 kBAdobe PDFView/Open
02_certificate.pdf197.63 kBAdobe PDFView/Open
03_acknowledgement.pdf358.52 kBAdobe PDFView/Open
04_content.pdf172.41 kBAdobe PDFView/Open
05_preface.pdf783.58 kBAdobe PDFView/Open
06_review of literature.pdf5.24 MBAdobe PDFView/Open
07_chapter1.pdf3.7 MBAdobe PDFView/Open
08_chapter2.pdf2.85 MBAdobe PDFView/Open
09_chapter3.pdf2.35 MBAdobe PDFView/Open
10-chapter4.pdf1.26 MBAdobe PDFView/Open
11_chapter5.pdf2 MBAdobe PDFView/Open
12_chapter6.pdf3.45 MBAdobe PDFView/Open
13_general discussion and conclusion.pdf775.83 kBAdobe PDFView/Open
14_summary.pdf1.39 MBAdobe PDFView/Open
15_bibliography.pdf2.67 MBAdobe PDFView/Open


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