Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/265440
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DC FieldValueLanguage
dc.coverage.spatialAGRICULTURAL SCIENCE
dc.date.accessioned2019-12-27T08:59:12Z-
dc.date.available2019-12-27T08:59:12Z-
dc.identifier.urihttp://hdl.handle.net/10603/265440-
dc.description.abstractBIBLIOGRAPHY P.92-113 newline
dc.format.extentVII, P.113
dc.languageEnglish
dc.relation199
dc.rightsuniversity
dc.titleInfluence of phosphorus levels on seed yield biochemical parameters of different varieties of pea Pisum sativum L
dc.title.alternative
dc.creator.researcherSingh, Suresh Pratap .
dc.subject.keywordInfluence phosphorus levels seed yield biochemical parameters different varieties pea Pisum sativum L
dc.subject.keywordLife Sciences,Biology and Biochemistry,Biochemical Research Methods
dc.description.note
dc.contributor.guideSingh, Lal.
dc.publisher.placeKanpur
dc.publisher.universityChhatrapati Sahuji Maharaj University
dc.publisher.institutionDepartment of Agricultural Sciences
dc.date.registeredN.D.
dc.date.completed1992
dc.date.awarded1992
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agricultural Sciences

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01_title.pdfAttached File163.72 kBAdobe PDFView/Open
02_dedication.pdf306.48 kBAdobe PDFView/Open
03_declaration.pdf318.07 kBAdobe PDFView/Open
04_certificate.pdf316.02 kBAdobe PDFView/Open
05_acknowledgement.pdf686.71 kBAdobe PDFView/Open
06_content.pdf290.53 kBAdobe PDFView/Open
07_chapter1.pdf3.07 MBAdobe PDFView/Open
08_chapter2.pdf5.59 MBAdobe PDFView/Open
09_chapter3.pdf6.22 MBAdobe PDFView/Open
10_chapter4.pdf20.97 MBAdobe PDFView/Open
11_chapter5.pdf8.29 MBAdobe PDFView/Open
12_chapter6.pdf2.22 MBAdobe PDFView/Open
13_chapter7.pdf8.69 MBAdobe PDFView/Open


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