Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/263139
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dc.coverage.spatial
dc.date.accessioned2019-11-22T11:37:34Z-
dc.date.available2019-11-22T11:37:34Z-
dc.identifier.urihttp://hdl.handle.net/10603/263139-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on fabrication and performance evaluation of eco friendly turmeric polisher and drying kinetics of turmeric curcuma longa l rhizomes
dc.title.alternative
dc.creator.researcherParveen S.
dc.subject.keywordLife Sciences,Agricultural Sciences,Food Science and Technology
dc.description.note
dc.contributor.guideR. KAILAPPAN
dc.publisher.placeCoimbatore
dc.publisher.universityTamil Nadu Agricultural University
dc.publisher.institutionFood and Agrl. Process Engg.
dc.date.registered18-8-2008
dc.date.completed2011
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Agrl. Process Engg.

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