Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/224076
Title: Qualitative assessment of beverages using electronic tongue
Researcher: Kundu, Palash Kumar
Guide(s): Panchariya, P.C., Sengupta, Ashis and Biswas, Sujit Kumar
Keywords: Biomimetics
Electronic tongue
Engineering and Technology,Engineering,Engineering Electrical and Electronic
Human taste mechanism
Sensing mechanism
University: Jadavpur University
Completed Date: 2014
Abstract: None newline
Pagination: xii, 237 p.
URI: http://hdl.handle.net/10603/224076
Appears in Departments:Department of Electrical Engineering

Files in This Item:
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01_title.pdfAttached File92.55 kBAdobe PDFView/Open
02_dedication.pdf28.64 kBAdobe PDFView/Open
03_list of publications.pdf92.9 kBAdobe PDFView/Open
04_certificate.pdf127.2 kBAdobe PDFView/Open
05_acknowledgement.pdf60.63 kBAdobe PDFView/Open
06_content.pdf107.63 kBAdobe PDFView/Open
07_abstract.pdf105.39 kBAdobe PDFView/Open
08_list of figures.pdf130.51 kBAdobe PDFView/Open
09_list of tables.pdf67.22 kBAdobe PDFView/Open
10_list of symbols & abbriviations.pdf94.32 kBAdobe PDFView/Open
11_chapter 1.pdf283.53 kBAdobe PDFView/Open
12_chapter 2.pdf811.23 kBAdobe PDFView/Open
13_chapter 3.pdf1.4 MBAdobe PDFView/Open
14_chapter 4.pdf508.13 kBAdobe PDFView/Open
15_chapter 5.pdf432.39 kBAdobe PDFView/Open
16_chapter 6.pdf1.81 MBAdobe PDFView/Open
17_chapter 7.pdf1.77 MBAdobe PDFView/Open
18_chapter 8.pdf128.88 kBAdobe PDFView/Open
19_references.pdf173.85 kBAdobe PDFView/Open


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