Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/214771
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DC FieldValueLanguage
dc.coverage.spatialHome Science
dc.date.accessioned2018-09-12T06:52:42Z-
dc.date.available2018-09-12T06:52:42Z-
dc.identifier.urihttp://hdl.handle.net/10603/214771-
dc.description.abstractAbstract available
dc.format.extentxiii, 64p.
dc.languageEnglish
dc.relationi-x
dc.rightsuniversity
dc.titleZink availability of Maharashtrian diet
dc.title.alternative
dc.creator.researcherPratibha, Karanjkar
dc.subject.keywordAntinutrients
dc.subject.keywordCereal
dc.subject.keywordOilseed
dc.subject.keywordPulse
dc.subject.keywordZinc
dc.description.noteData not available
dc.contributor.guideDevi, Rohini
dc.publisher.placeNanded
dc.publisher.universitySwami Ramanand Teerth Marathwada University
dc.publisher.institutionDepartment of Home Science
dc.date.registeredn.d.
dc.date.completed2004
dc.date.awardedn.d.
dc.format.dimensions31cm.
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Home Science

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File29.58 kBAdobe PDFView/Open
02_declaration.pdf12.46 kBAdobe PDFView/Open
03_certificate.pdf22.63 kBAdobe PDFView/Open
04_acknowledgement.pdf57.32 kBAdobe PDFView/Open
05_abstract.pdf48.3 kBAdobe PDFView/Open
06_content.pdf64.7 kBAdobe PDFView/Open
07_list of table.pdf79.22 kBAdobe PDFView/Open
08_list of figures.pdf31.24 kBAdobe PDFView/Open
09_chapter 1.pdf141.75 kBAdobe PDFView/Open
10_chapter 2.pdf1.11 MBAdobe PDFView/Open
11_chapter 3.pdf181.32 kBAdobe PDFView/Open
12_chapter 4.pdf3.84 MBAdobe PDFView/Open
13_chapter 5.pdf186.13 kBAdobe PDFView/Open
14_literature cited.pdf363.95 kBAdobe PDFView/Open
15_appendix 1.pdf69.37 kBAdobe PDFView/Open
16_appendix 2.pdf406.45 kBAdobe PDFView/Open
17_appendix 3.pdf481.66 kBAdobe PDFView/Open


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