Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/165689
Title: Effect of the seeds of cucurbita maxima on physiological and nutritional status of experimental animals and formulation of some new food products by the seeds for human consumption
Researcher: Roy, Sohini
Guide(s): Datta, Santa
Keywords: Consumption
Food
Human
Products
Seeds
University: University of Calcutta
Completed Date: 2009
Abstract: Abstract not available
Pagination: xiv, 169p.
URI: http://hdl.handle.net/10603/165689
Appears in Departments:Department of Home Science

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01_title page.pdfAttached File24.24 kBAdobe PDFView/Open
02_dedication.pdf9.63 kBAdobe PDFView/Open
03_acknowledgement.pdf104.36 kBAdobe PDFView/Open
04_content.pdf83.29 kBAdobe PDFView/Open
05_list of table.pdf125.77 kBAdobe PDFView/Open
06_list of figures.pdf75.19 kBAdobe PDFView/Open
07_preface.pdf47.65 kBAdobe PDFView/Open
08_chapter 1.pdf1.16 MBAdobe PDFView/Open
09_chapter 2.pdf621.01 kBAdobe PDFView/Open
10_chapter 3.pdf75.05 kBAdobe PDFView/Open
11_chapter 4.pdf1.19 MBAdobe PDFView/Open
12_chapter 5.pdf2.34 MBAdobe PDFView/Open
13_discussion.pdf869.42 kBAdobe PDFView/Open
14_summary and conclusions.pdf193.18 kBAdobe PDFView/Open
15_references.pdf520.72 kBAdobe PDFView/Open
16_appendix 1.pdf923.58 kBAdobe PDFView/Open
17_appendix 2.pdf34.34 kBAdobe PDFView/Open
18_appendix 3.pdf50.17 kBAdobe PDFView/Open


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