Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/139635
Title: Development of a simple and effective Oak tasar cocoon cooking method using pineapple extract
Researcher: Yengkokpam, Ranjana Devi
Guide(s): Rupachandra Singh, L
Keywords: Cocoon
Development
Oak
University: Manipur University
Completed Date: 2004
Abstract: None
Pagination: 207p.
URI: http://hdl.handle.net/10603/139635
Appears in Departments:Department of Bio-Chemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File17.28 kBAdobe PDFView/Open
02_certificate.pdf37.27 kBAdobe PDFView/Open
03_declaration.pdf19.1 kBAdobe PDFView/Open
04_acknowledgement.pdf94.3 kBAdobe PDFView/Open
05_ abbreviation and contents.pdf76.17 kBAdobe PDFView/Open
06_chapter 1.pdf186.42 kBAdobe PDFView/Open
07_chapter 2.pdf3.2 MBAdobe PDFView/Open
08_chapter 3.pdf2.14 MBAdobe PDFView/Open
09_chapter 4.pdf22.7 MBAdobe PDFView/Open
10_chapter 5.pdf1.29 MBAdobe PDFView/Open
11_chapter 6.pdf442.81 kBAdobe PDFView/Open
12_references.pdf1.55 MBAdobe PDFView/Open
13_appendice.pdf202.02 kBAdobe PDFView/Open


Items in Shodhganga are protected by copyright, with all rights reserved, unless otherwise indicated.