Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/12052
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DC FieldValueLanguage
dc.coverage.spatialen_US
dc.date.accessioned2013-10-21T12:43:59Z-
dc.date.available2013-10-21T12:43:59Z-
dc.date.issued2013-10-21-
dc.identifier.urihttp://hdl.handle.net/10603/12052-
dc.description.abstractnewlineen_US
dc.format.extent134p.en_US
dc.languageEnglishen_US
dc.relation--en_US
dc.rightsuniversityen_US
dc.titleNutritional Evaluation of Available Feed Resources and Comparative study of free range grazing verses managed in Bundelkhand regionen_US
dc.title.alternativeen_US
dc.creator.researcherDwivedi, Prakash Narayanen_US
dc.subject.keywordFeeding systemen_US
dc.subject.keywordrange grazingen_US
dc.description.noteBibliography p.121-129 , Appendices p.130 - 134 , Maps, Plates given etc..en_US
dc.contributor.guideSingh, Harien_US
dc.publisher.placeJhansien_US
dc.publisher.universityBundelkhand Universityen_US
dc.publisher.institutiondepartment of Animal Husbandary and dairyingen_US
dc.date.registeredn.d.en_US
dc.date.completed2003en_US
dc.date.awardeden_US
dc.format.dimensionsen_US
dc.format.accompanyingmaterialDVDen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:department of Animal Husbandary and dairying

Files in This Item:
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01_title.pdfAttached File273.45 kBAdobe PDFView/Open
02_certificate.pdf66.52 kBAdobe PDFView/Open
03_acknowledgement.pdf135.04 kBAdobe PDFView/Open
04_contents.pdf243.14 kBAdobe PDFView/Open
05_chapter 1.pdf663.39 kBAdobe PDFView/Open
06_chapter 2.pdf1.58 MBAdobe PDFView/Open
07_chapter 3.pdf2.71 MBAdobe PDFView/Open
08_chapter 4.pdf4.71 MBAdobe PDFView/Open
09_chapter 5.pdf2.13 MBAdobe PDFView/Open
10_chapter 6.pdf1.26 MBAdobe PDFView/Open
11_bibliography.pdf795.01 kBAdobe PDFView/Open
12_appendix.pdf412.02 kBAdobe PDFView/Open


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