Please use this identifier to cite or link to this item:
Title: Nutritional potential of Oyster Mushroom nutaceuticals
Researcher: Bhaise, Shilpa Arunrao
Guide(s): Mane, Asha G
Keywords: Home Science
Upload Date: 19-Sep-2013
University: Sant Gadge Baba Amravati University
Completed Date: 21/04/2011
Abstract: None
Pagination: v,120p.
Appears in Departments:Department of Home Science

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File175.25 kBAdobe PDFView/Open
02_declaration.pdf172.64 kBAdobe PDFView/Open
03_certificate.pdf170.25 kBAdobe PDFView/Open
04_acknowledgement.pdf508.46 kBAdobe PDFView/Open
05-contents.pdf252.63 kBAdobe PDFView/Open
06_list of tables.pdf740.04 kBAdobe PDFView/Open
07_list of figures.pdf214.89 kBAdobe PDFView/Open
08_list of plates.pdf156.71 kBAdobe PDFView/Open
09_list of abbrevations.pdf136.64 kBAdobe PDFView/Open
10_chapter1.pdf2.09 MBAdobe PDFView/Open
11_chapter2.pdf3.62 MBAdobe PDFView/Open
12_chapter3.pdf6.36 MBAdobe PDFView/Open
13_chapter4.pdf14.14 MBAdobe PDFView/Open
14_chapter5.pdf2.33 MBAdobe PDFView/Open
15_references.pdf2.47 MBAdobe PDFView/Open
16_appendix.pdf688.84 kBAdobe PDFView/Open

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