Department of Food Microbiology : [4] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
DateTitleResearcherGuide(s)
17-Feb-2014Nutritional effects and antioxidant properties of selected herbs and spicesShirin Adel Pile RoodJamuna Prakash
17-Feb-2014Studies on the natural dietary fiber and their functional propertiesGupta, PrachiPremavalli, K S
14-Feb-2014Molecular genetic studies of pediocin-like bacteriocin in pediococcus, lactobacillus and enterococcus spManjulata Devi, SHalami, Prakash M
26-Aug-2013Cloning and characterization of genes involved in polyhydroxyalkanoates synthesis in Bacillus spp.Anil Kumar, P KShamala, T R
Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4